Nomad’s menu focuses predominantly on cross cultural global cuisine.
Diners can expect a fusion of flavors, ingredients and cooking styles from all over the world.
Our well balanced dishes are meant to expand guests’ palates and deliver foods that they may have never tasted before.
*Please note, the items listed are a reflection of our diverse offerings and may vary slightly from what’s available today*
House brined wings
Choice of sauce:
Mango Habanero, Asian BBQ, or Buffalo
Served with house pickles
Crispy vegetable fritters
Served with house mint chutney
Chicken empanadas garnished with Mexican slaw and Cojita cheese. Topped with Chipotle dipping sauce.
Pulled pork with homemade Southern style coleslaw
Served on brioche buns
Fried vegetable dumplings
Served with house chili crisp sauce
Roasted cauliflower tossed in red Thai sauce
Garnished with roasted coconut & crushed peanuts
Potato & peas filling in a crispy pastry
Served with house spicy mango chutney
Add On: Chaat +$5
Fragrant broth brimming with fresh seasonal vegetable and tender cannellini beans
Fried brussel sprouts, apricot tangerine vinaigrette
Garnished with with house pickled onions and roasted peanuts
Grilled chicken or paneer marinated in Indian spices, buttery fenugreek tomato sauce
Served with basmati rice
Add On: Grilled Naan +$4
Oyster mushrooms or pan seared fish, sweet potato, kaffir lime, Thai green coconut cream sauce
Served with basmati rice
Add On:
Tofu +$5
Chicken +$5
Shrimp +$6
Rice noodles, egg, carrots, scallions, peanuts, Fresno pepper, cilantro, lime, bean sprouts
Choice:
Tofu-$21
Chicken-$21
Steak-$23
Shrimp-$23
Fettuccinei, garlic butter cream, Parmigiana Reggiano
Grilled chicken skewers marinated in Southern Asian spices
Served with side salad, homemade tzatziki sauce, grilled garlic naan
Local Mustard Greens, seasonal grilled fruit, pickled red onion, crispy quinoa, Goat cheese, walnuts, dried cranberries
Tossed in sherry-hazelnut dressing
Choice:
Tofu-$21
Chicken-$21
Steak-$23
Shrimp-$23
Ramen noodles, Chinese broccoli, crispy burnt garlic, Szechuan chili crisp, bean sprouts, crispy garlic garnish
Garnished with peanuts
Choice:
Tofu-$21
Chicken-$21
Steak-$23
Shrimp-$23
Thin cut skirt steak seasoned in warm Mexican spices
Served with grilled vegetables, Mexican rice, pico, black beans, tortillas
Slowly cook braised pork and savory grits
Served with homemade pickled onions
Garnished with smokey pork glaze
House-made battered fish filets, malt vinegar drizzle
Served with thick cut chips, house slaw, and tartar sauce
Stewed chickpea and potato curry with aromatic spices with house pickled onions
Served with basmati rice
Add On:
Grilled Naan +$4
Chicken +$5
Tender pieces of beef, potatoes, and carrots simmered in rich flavorful spices
Served with basmati rice and Japanese pickles
Sautéed vegetables with in house Szechuan sauce
Served with sunny side egg
Choice:
Tofu-$21
Chicken-$21
Steak-$23
Shrimp-$23
Grilled Salmon
Served with grilled vegetables
Garnished with crispy charcoal
Rich dark chocolate mousse topped with house made peanut butter crumble
Delicately fried dough balls soaked in a rose cardamom syrup. Garnished with toasted coconut. Served warm
Burnt butter custard with sea salt and sour cream
Mango milkshake made with fresh mango pulp, yogurt, milk
Italian Donut with house made raspberry filling
Our beverage program is complementary to the food menu, enhancing the entire dining experience.
Craft cocktails incorporate local produce shrubs while mocktails give non-alcoholic drinkers something to imbibe in.
Beer is available too—both local and international drafts—as well as a great wine selection.
Whiskey, Ginger Beer, Maple Syrup, Lime Juice, Crude "Lindsay" Bitters, Praline
Crown Royal Apple, Cinnamon Liqueur, Apple Cider, Cardamom Bitters, Ginger Beer
Gin, Liquor 43, Dragon Fruit Syrup, Lime Juice, Sugar Syrup, Fee Foam, Dragon Fruit Dust
Bourbon, Grand Marnier, Amaretto, Lemon Juice, Sugar Syrup, Dehydrated Lemon
Gin, Strega Liqueur, Coconut Syrup, Egg White, Lime Juice, Coconut Flakes
Vanilla Vodka, Frangelico, Kahlua, Espresso, Fee Foam, Coffee Beans
At Nomad, we take pride in offering a thoughtfully curated, rotating selection of wines from small, boutique wineries around the world. Each wine is handpicked to perfectly complement our eclectic menu and elevate your dining experience. Our list changes frequently, reflecting the seasons and our commitment to unique, high-quality offerings. Please ask your server for our current wine selection.
Prosecco - 11.5%
Rose - 13%
Chardonnay - 13.5%
Pinot Grigio - 13.0%
Sauv Blanc – 13.0%
Sparkling Rose - 12%
Sparkling Red - 11%
Pinot Noir - 13.8%
Merlot- 13.5%
Monte - 13.0%
Temp – 14.5%
Malbec – 14.9%
Cabernet – 14.1%
Biona Red - 13%
Our drink menu features a wide selection of rotating beers on draught and in cans.
Please ask our server for the latest offerings and discover something new to enjoy.
Irish Stout – 20oz – 4.2%
Japanese Lager - 16oz - 4.9%
Czech Yourself Pilsner - 16oz - 4.1%
Hornest's Nest Wheat Beer - 16oz - 5.1%
Once Upon A Time In The West IPA - 16oz - 6.5%
NE IPA - 16oz - 6.5%
420 Extra Pale Ale - 16oz - 5.7%
Pocket Full Of Oyster Porter - 16oz - 5.7%
Earl Grey + Orange Cider - 12oz - 6.9%
Light Beer - 12oz - 4.2%
Rose Lemonade Non - Alcoholic - 5mg/CBD
Stout NA
Wheat Non-Alcoholic - 12oz - 0.0%
Fresh Seltzer Mango - 12oz - 5.0%
Hefeweizen Wheat Beer - 14.9oz - 5.2%
Danish Style Pilsner - 16.90z - 5%
Run Wild IPA Non-Alcoholic - 12oz - 0.0%
We offer an assorted selection of non-alcoholic beverages. Please ask your server for our current offerings.
Indian Style Fresh Masala Chai
Indian Style Fresh Mango Homemade Yogurt Smoothie.
Indian Style Fresh Masala Chai
Homemade Hot Chocolate With Whipped Cream
Homemade Hot Chocolate with Wiped Cream